Type of wine
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dry white wine
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Varietal comp
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Malvasia 70%, Pinot gris 30%
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Technical data
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alcohol — 12,5%, residual sugar — 0,7 g/l, acidity — 5,6 g/l.
|
Vintage
|
2019
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Wine region
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Primorje (South-western part of Slovenia)
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Altitude of the vineyard
|
80-130 m.s.l.
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Vineyard square
|
35 hа
|
Soil composition
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Flysch, marl, sandy marl soil
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Average yield
|
about 5700 kg/hа
|
Climate in vintage year
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mild climate, relatively cold April, but ward summer. Dry and warm year, average temperature — about 21ºC. Uniform rainfall throughout the year.
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Vinification
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hand picked grapes by end of August till beginning of September. Fermentation in stainless steel tanks during 14 hours by temperature 14-18ºC.
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Flavor aromatics
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intensive aroma of tropical fruits, peaches and almonds with mild note of locust flowers. Mild and harmonious taste with playing acidity and juicy aftertaste.
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Volume of production
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35 000 bottles
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